Modules

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  Pasteurizer plants

  Pasteurizer plants

  Pasteurizing systems made in Germany, fully automatic or semi automatic, in the highest quality. For beer, milk, honey, wine, yeast, fruit juice as well as for almost any other liquid or viscous product.

  Pasteurizer plants

  Our Flash PasteurisersThe construction of pasteurizing plants is our core business. ServoFlash™ Fully automatic pasteurisation…

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  Vertical Mixer and Continuous Mixer

  Vertical Mixer and Continuous Mixer

  Continuous mixing of powders and liquids to a highly viscous mass is the speciality of our ViscoMixer. 24 hours per day.

  Vertical Mixer and Continuous Mixer

  Module for the mixing of viscous products Our ViscoMixer's speciality is the continuous mixing of…

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  Sugar dissolving systems

  Sugar dissolving systems

  ContiBrix, unmatched heat recovery and free of any recrystallization germs. EcoBrix, the ideal batch dissolving system. HighBrix, for extreme brix values in the confectionery and bakery industry. Invert sugar units ....

  Sugar dissolving systems

  Three solutions for every application: >> ContiBrix - continuous sugar dissolvingUnmatched low energy consumption and…

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  Syrup Preparation

  Syrup Preparation

  High quality beverage syrup is the basis for a perfect end product. Extremely low oxygen content and pre-carbonated syrup ensures a fine-beaded and clear taste.

  Syrup Preparation

  For the production of mixed beverages a syrup can be prepared as a primary product.…

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  CIP Plants

  CIP Plants

  Ideal cleaning solutions for any application! Our interesting plant types with unmatched cleaning results & highest security: decentral CIP - single use CIP - mobile CIP - CIP routing module - central CIP automated cleaning without dead time.

  CIP Plants

  We have standardised five interesting plant concepts: • Decentralised CIP • Single Use CIP •…

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  Mixed Beverage Production, batchwise

  Mixed Beverage Production, batchwise

  BeverageWizard is an easy to use production system for beverages. Almost a beverage factory with only one device. Highly accurate, batch after batch.

  Mixed Beverage Production, batchwise

  In addition to our two inline processes for beverage production, we also offer the batch…

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  Mixed Beverage Production, inline

  Mixed Beverage Production, inline

  Highly precise inline beverage blending. We claim that no competitor system is able to blend more precisely. Pulsation free dosing, also with very small dosing rates.

  Mixed Beverage Production, inline

    For the highly precise blending of drinks we offer a batch process system (BeverageWizard®)…

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  Water degassing systems

  Water degassing systems

  Oxygen removal from the beverage water by vacuum or "stripping" gas. We have the optimal water degassing system for every beverage.

  Water degassing systems

  Three processes which meet all requirements. Vacuum degassing:Ideal if still beverages are included in the…

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  Carbonation / HGB

  Carbonation / HGB

  Plants for the carbonation of beverages and for "High-Gravity" blending.

  Carbonation / HGB

  Final treatment of the beer- Carbonation- Optimisation of original extract / HGB- Optimisation of the…

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  Product Degassing & Dealcoholisation

  Product Degassing & Dealcoholisation

  Fruit juice degassing or the dealcoholisation of beer are typical applications of these plants. The product degassing and the dealcoholization are two processes for the separation of substances ... which take place in a vacuum atmosphere. It is also very important in these processes that the respective food is not damaged during the treatment. For food, every additional process step is harmful. The aim is therefore always to keep the number of necessary process steps low and also to keep the treatment time as well as the temperature as low as possible.

  Product Degassing & Dealcoholisation

  Product degassing and dealcoholisation are two material separation processes which occur in a vacuum. For…

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  Aeration/Wort Aeration

  Aeration/Wort Aeration

  The most advanced aeration plants. Wort aeration occurs extremely gently with our modules. There are no sintered candles or components which are hard to keep clean.

  Aeration/Wort Aeration

  General information about our wort aeration systems. Wort aeration occurs extremely gently with our modules.…

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  Yeast Propagators

  Yeast Propagators

  Perfect yeast management is one of the key starting points for improving beer quality. Yeast management must occur at a uniformly high level so that consistently high beer quality is ensured. A yeast propagation system ... would enable you to meet this requirement without any difficulty, allowing you to focus on other matters related to beer quality.

  Yeast Propagators

  Yeast Propagators for Breweries Perfect yeast management is one of the key starting points for…